Cadot Restaurant

Nestled in the heart of North Dallas at 18111 Preston Rd Ste. 120, Cadot Restaurant is a distinguished French dining destination that seamlessly blends classic European charm with the vibrant flavors of fine dining. Whether you're a lover of rich seafood, succulent steaks, or elegantly crafted desserts, Cadot promises an immersive culinary experience that tantalizes every sense.

The restaurant’s menu reads like a carefully curated homage to French gastronomy. Start your meal with exquisite appetizers like the Seared Foie Gras with Figs Sangria Reduction or the fresh, verdant Niçoise Salad, featuring pan-seared tuna and a rich balsamic dressing that immediately awakens your palate. For seafood lovers, the Scallop and Shrimp Linguine is a velvety journey of textures and flavors, elevated further by the tomato and red bell pepper sauce.

Main courses at Cadot are nothing short of spectacular. Imagine the tender, flavorful Flat Iron Steak with Pepper Cognac Sauce paired perfectly with golden pommes frites, or the delicate and buttery Veal Scaloppini with Lemon Butter Caper Sauce, each bite melting effortlessly into a symphony of savory notes. The Chicken Marsala with Mushroom Sauce and Linguine offers a comforting, rich embrace of traditional French home-style cooking. Seafood aficionados will revel in the Dover Sole, crafted to your taste, or the indulgent Risotto with a combination of sea scallop, shrimp, and salmon, marrying freshness and richness in every forkful.

End your meal on an indulgent note with one of their signature desserts. The Raspberry Soufflé is a light yet decadently airy finale, while the Crème Brûlée with Vanilla Bourbon offers a luxuriously creamy contrast beneath a crisp caramelized top. Other standout sweets such as the Beignets served with three sauces, the Opera Cake, and the Chocolate Soufflé promise a truly memorable conclusion to your dining experience.

The ambiance at Cadot is warmly reminiscent of an upscale European bistro with a cozy, inviting atmosphere. Classic white tablecloths and soft lighting complement the carefully chosen artwork, creating an aura of elegance that invites guests to linger and savor the moment. While some diners have noted the décor leans toward the traditional and could benefit from a modern refresh, this understated charm maintains a sense of timeless sophistication.

Service at Cadot consistently garners praise for attentiveness and professionalism, adding to the overall enjoyment. Diners like Samantha Lee have highlighted the flawless execution of dishes like monkfish and French onion soup, while others like Jay Kanter cherish the excellent wine selection and house spirits, even recommending Cadot’s house vodka as a standout. Though portions on appetizers have occasionally drawn remarks about value, the main courses more than compensate with their phenomenal flavors and generous quality.

In summary, Cadot Restaurant is a refined gem in Dallas’s culinary landscape — a place where French tradition meets heartfelt hospitality and superb ingredients. Whether celebrating a special occasion or seeking an elevated everyday meal, Cadot delivers sophistication on every plate and a dining experience that resonates long after the last bite.

Contact: +1 972-267-5700

Location: 18111 Preston Rd Ste. 120, Dallas, TX 75252, United States